Festival des Etoilés Monte-Carlo 2025
A journey through the firmament of gastronomy, with Michelin-starred chefs. The Festival des Etoilés Monte-Carlo stands as a benchmark event in the world of international haute cuisine—a crossroads where culinary savoir-faire meets sensory innovation, all within the exclusive setting of the
Carlo Cracco brings his cuisine to high altitudes
At Chalet Il Rosso in Prato Nevoso, a unique menu blending the Milanese chef’s philosophy with the flavors of the mountains On Friday, March 14, at 8:00 PM, at Chalet Il Rosso in Prato Nevoso (CN), Carlo Cracco, chef of the
Gusto Montagna 2025 in Prato Nevoso
On Thursday, February 20, 2025, the renowned two-Michelin-starred chef Pino Cuttaia from the prestigious restaurant La Madia, located in Licata, Sicily, returned to Gusto Montagna 2025 to curate the second dinner of this exclusive gastronomic event. The dinner took place
MAYABAY DUBAI
Perfectly nestled in the stunning turtle lagoon of Jumeirah Al Naseem, MAYABAY Dubai brings to Dubai a refined perspective of Asian dining from the heart of Monaco. Inspired by the dream island destination in Thailand, the MAYABAY restaurant first opened in
Gastronomic Experience with Chef Dylan Jones at MayaBay
Monaco, September 13, 2024 From September 20 to 24, the MayaBay restaurant in Monaco will offer a unique culinary experience. For this exceptional event, renowned Chef Dylan Jones, co-founder of Bo.lan, a Michelin-starred restaurant in Bangkok in 2017, will be present