“Roero in Rosa”… Eight extraordinary women on the front line
“Roero in Rosa” that has seen the passage of “Giro d'Italia”, with the final stage of this section in the town of Canale a few weeks ago. And the pink colour in these parts is not only a symbol of
Acquada by Sara Preceruti: The Delicate taste in Milan
A Great Chef with a stellar curriculum, Sara Preceruti obtained her first Michelin star at just 28 years old at Locanda del Notaio. In 2014 Identità Golose elected her Best Female Chef for its Gourmet Guide. In 2015 she was